Mother’s Day Premium Sunset Dinner

• Refreshments: unlimited soda, juice, and filtered water, plus three complimentary alcoholic beverages. Enjoy vodka, gin, rum and beer crafted on island from Ocean Vodka and Maui Brewing Company. We also have wine and tequila available.
• Appetizer: spinach and artichoke dip with fresh baked focaccia
• Salad: blend of ten locally grown greens and vegetables with mango-passion vinaigrette
• Grilled Entrée: lemongrass-curry marinated sustainably farmed shrimp with lilikoi butter sauce; teriyaki boneless chicken breast with Big Island papaya salsa; chimichurri flat iron steak with wild mushroom demi-glaze
• Vegetarian option: Grilled Portobello Mushroom marinated in Chimichurri, over Molokai Purple Sweet Potato Mash, served with Macadamia Nut crusted Goat Cheese Medallion, Smoked Tomato Coulis and Reduced Balsamic
• All entrées served with coconut-whipped Molokai purple sweet potatoes and grilled vegetables with macadamia nut pesto
• Dessert: lilikoi chocolate cheesecake with kula strawberries for dessert
• Live local entertainment
• Our vessels are CASHLESS for purchases. Only credit, debit or digital payment methods with a QR code will be accepted for on board purchases. Cash will graciously be accepted for gratuities only. Mahalo.
• Please wear flat or low-soled shoes

• Affordable rentals of cameras and binoculars

• Regular updates on PWF Research, Education and Conservation
• Special Access to Industry Experts
• Quarterly Member Spotlight
• Exclusive Access to our Membership Portal
• Invitation to Member Only Events
• One of a Kind Member Merchandise
• Priority boarding on PacWhale Eco-Adventures vessels

Normally, we accept cancellations 48 hours prior to the scheduled date of your trip. Due to the current health crisis, we will consider late cancellations related to the COVID-19 pandemic, i.e. quarantine, isolation or flu-like symptoms.  As we do this in good faith, we deeply appreciate the earliest cancellation notice possible.